2018 Pedestal Cabernet Sauvignon
Out Of Stock
The wine
Inky purple. Classic cabernet aroma of blackcurrant. The wine is medium bodied with primary flavours of blackcurrant and bay leaf, layered with secondary cedar and chocolate. Velvety soft tannins and a long finish.
Drink with
Chargrilled rump with roasted bone marrow.
Drink
2015 to 2025
Reviews
2017 vintage
James Halliday, Australian Wine Companion - 95 points
Wine Show of WA - Silver Medal, 90 points
2019 Wine Show of Western Australia - Bronze Medal
2014 Vintage:
James Halliday, The Australian Wine Companion 2017 - 93 Points
2013 Vintage:
Huon Hooke, huonhooke.com - 90 Points
Margaret River Wine Show 2015 - Gold Medal
Lester Jesberg, Winewise Bulletin - 4 Stars
Tony Love , Adelaide Advertiser
2012 Vintage:
James Halliday, The Australian Wine Companion 2015 - 96 Points
Tyson Stelzer, Wine Business Magazine - 93 Points
Tyson Stelzer, Wine Taste Weekly - 93 Points
Ray Jordan, The West Australian - 92 Points
Gary Walsh, Winefront - 90 Points
2011 Vintage:
Rod ProperJohn, Subiaco Post - 17.5 Score
James Halliday, Australian Wine Companion - 94 Points
2009 Vintage:
James Halliday, The Australian Wine Companion 2013 - 95 Points
Gary Walsh, Winefront - 90 Points
Wine Profile
Wine Specs
Wine Specs
Vintage
2018
Varietal
Cabernet Sauvignon
Appellation
Wilyabrup
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